The Ultimate Pecking Order: 5 Reasons Why Chef Austin Petz’s Fried Chicken Is Dominating Hays, KS
The culinary landscape in Hays, Kansas, has been fundamentally reshaped, and the new king of comfort food is Pecking Order. As of late 2025, this establishment is far more than just another chicken joint; it represents a complete, chef-driven revolution in the world of fried chicken, spearheaded by a local culinary star. Located strategically on Vine Street, Pecking Order has quickly established itself as the must-visit spot for anyone craving fresh, crispy, and innovative takes on a Southern classic.
This article dives deep into the transformation, the unique menu, and the local roots that make Pecking Order a fresh and essential dining experience in Ellis County. Forget everything you thought you knew about fast-casual chicken—this is the new standard, blending high-end culinary technique with beloved comfort food traditions.
The Culinary Visionary: Chef Austin Petz and the New Era
The story of Pecking Order’s success is intrinsically linked to its owner, Executive Chef Austin Petz. Petz is a well-known figure in the Hays dining scene, bringing a sophisticated, chef-driven approach to every project he undertakes. His background and commitment to the local community provide the foundation for Pecking Order’s unique identity.
- Name: Austin Petz
- Role: Executive Chef and Owner of Pecking Order
- Other Ventures: Owner of the acclaimed Verdant Bistro, which focuses on modern, elegant cuisine using seasonal ingredients.
- Local Roots: Raised in Schoenchen, Kansas, and attended Hays High School, cementing his commitment to the local Ellis County area.
- Culinary Philosophy: Petz is known for elevating simple concepts. At Pecking Order, he took the classic fried chicken model and applied a complete interior and menu transformation, positioning it as a "new era" for the location.
- Location: 2401 Vine St, Hays, KS 67601 (A prime location for both locals and travelers).
- Current Hours: Open from 11 a.m. to 8 p.m. Tuesdays through Sundays (as of late 2025).
Petz’s decision to launch Pecking Order alongside his fine-dining establishment, Verdant Bistro, demonstrates a versatile approach to the Hays, Kansas food scene. He is translating his expertise in flavor profiles and ingredient quality into accessible, craveable comfort food, ensuring that every piece of chicken and every side dish meets a high standard.
Beyond the Bucket: Menu Items That Define the Pecking Order
Pecking Order's menu is intentionally focused, allowing the kitchen to perfect a few key items. The commitment to quality is evident in the freshness and flavor of their signature dishes, which go far beyond typical fast-food fare. This is where the term "chef-driven fried chicken" truly comes to life.
1. The Legendary Fancy Chicken Sandwich
The single most talked-about item on the menu is the Fancy Chicken Sandwich. This is not your average crispy chicken sandwich; it’s a carefully constructed meal praised by customers for its incredible texture and flavor. Reviews consistently highlight its “super juicy” white meat, which is perfectly balanced by a proprietary sauce that “ties everything together perfectly.” The sandwich is a masterclass in contrasts: a perfectly crispy exterior, a tender interior, and a complex flavor profile that satisfies both simple and sophisticated palates.
2. Jumbo Tenders and Spice Options
For purists, the Jumbo Tenders are a must-try. These white-meat tenders are known for their generous portion size and are often paired with a selection of house-made dipping sauces. The restaurant also offers various spice options, allowing customers to customize their heat level. This flexibility is a key differentiator, moving away from a one-size-fits-all approach to cater to the diverse tastes of Western Kansas food lovers.
3. The Unsung Hero: Sidewinder Fries
No fried chicken meal is complete without the perfect side, and Pecking Order delivers with its famous Sidewinder Fries. These are thick, curly, beer-battered, and lightly salted potato wedges that offer a substantial and satisfying crunch. They are a popular choice and a perfect textural complement to the crispy chicken. Other essential sides often include classic Southern staples, grounding the menu in comforting tradition.
The Sweet Spot: Pies and Southern Comfort
The official name, "Pecking Order Fried Chicken & Pies," hints at the second pillar of their menu: homemade desserts. While the chicken is the main attraction, the commitment to Southern cuisine is completed with a rotating selection of traditional pies. This dessert focus elevates the entire dining experience, turning a quick meal into a full-circle comfort food journey. The combination of savory, crispy chicken and sweet, flaky pie crusts is a nod to classic American dining and a major draw for families and students from Fort Hays State University (FHSU), which the restaurant proudly partners with.
Why Pecking Order is the New King of Hays Dining
The success of Pecking Order isn't just about one great sandwich or a perfect batch of fries; it's about a holistic approach to the fast-casual experience. Several factors contribute to its top position among Hays, KS best restaurants:
- Chef-Driven Quality: The direct involvement of a celebrated Executive Chef like Austin Petz ensures a level of quality control and flavor innovation rarely found in similar concepts. This is sophisticated comfort food.
- Local Commitment: Petz’s deep roots in Schoenchen and Hays, combined with partnerships with local institutions like FHSU, create a strong sense of community and trust.
- The Atmosphere: The "complete interior transformation" mentioned in the initial opening reports suggests a modern, welcoming, and clean dining environment that enhances the overall experience.
- Accessibility: Located conveniently on Vine Street, it’s easily accessible for both dine-in and takeout. The availability of online ordering and delivery services like DoorDash further solidifies its convenience for the busy modern customer.
- Uniqueness: By focusing on a "new take on fried chicken" and specializing in both the main dish and fresh pies, Pecking Order has carved out a distinct and memorable niche in the competitive Hays, Kansas fast-casual food market.
Pecking Order represents a significant step forward for the Hays, Kansas culinary scene. It successfully marries the high standards of fine dining with the satisfying, nostalgic pleasure of fried chicken, making it a true destination for food enthusiasts across Western Kansas and beyond.
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